Beyond There be Dragons

We are heading into uncharted territory. Finally, after seven years of training, we have a Good Horse. And that means the weeks ahead are about to get quite interesting.

I thought Ella Diva was quite a nice filly when I bought her out of a claiming race for my English owner. We’d been looking for a horse for months, tried to claim a few and failed, and were getting increasingly frustrated at the process. But we kept hunting, and in late June at Clairefontaine, there was a claiming race for two-year-olds that looked promising. We liked two or three on paper, and Ella Diva was one of them. When I saw her in the parade ring, she ticked all the boxes. Physically, she was just about perfect – not too big, but well put together, with straight legs, a clear eye and good, harmonious muscle. Even more impressive was her demeanor. She had only run once before, when she debuted a winner in Craon, but she was strolling the parade ring like she had done it a hundred times – calm, confident, paying no attention to other young horses acting silly.

She ran like an old pro, too, relaxing in midfield and then accelerating smartly to win when it was time to get serious. She looked like the real deal, and my owner agreed. She was in for the top price of 40,000 euros, so to be sure we got her we put in 43,511. Not too many horses get claimed for that kind of money, and the trainer said he wouldn’t defend, which made me slightly nervous until he explained that he had only paid 8,000 euros for her as a yearling, so with the two wins and selling for that price, he and his owners would make a more than tidy profit. I was even more nervous when the claiming box was opened and ours was the only bid. Turns out, I needn’t have worried.

Ella settled into our yard like she’d been there her whole life. She didn’t seem to care where she was, as long as there was a good bed to sleep in (there was) and a regular supply of good food (there was that, too). I had claimed her to race at the week-long summer festival in Vichy, and she trained up to that race perfectly. It was a step up in company, and Ella was perhaps mildly surprised at the effort required to win, because she managed it only by a nose. But win she did, so now it was time to play some serious poker. Could she step up again? We came back to Vichy two weeks later for a Listed race, the Prix Jouvenceaux et Jouvencelles. And she did it again, but showing tougher stuff this time. She was headed in the stretch, but fought back just enough to get a head in front when it counted.

And now, all of a sudden, we are in possession of an undefeated, black-type two-year-old filly. That, of course, is when the phone starts ringing. We have offers for eight times what we paid for her. The smart money says “sell.” She has done what we have asked, but only just, and she will now have to face much, much tougher company. Can she do it? The stakes have been raised considerably.

Her owners are no strangers to racing, and they know that the Good Horse comes along only rarely, if at all. If they sell, they will buy two or three more – and probably not have one as good. Or maybe they will.

We got together the other night for dinner to celebrate the Listed win. It was a family affair, there was singing, laughing and drinking out of the trophy. Selling, for the moment, doesn’t look likely. Who can blame them? The logical program for this filly is a Group 3 race in Chantilly, then on to a Group 1 try at Longchamp on Arc Day. We’re entered for Chantilly, and we’ll enter for Longchamp, too. For the moment, the owners want to go all in. Should be quite the game!

Worth the Trip

The night we were loading up to head south for our annual trek to Cagnes sur Mer in the depths of darkest January, I was thinking to myself, “I’m not doing this again. This is too hard on everyone.”

First came two stalls packed to the top with everything we need to train and race 10 horses for six weeks. Water buckets, feed buckets, saddles, bridles, rugs – oh, the rugs. Winter coats for cold nights, lighter polars for sunny days, exercise sheets, rain sheets, presentations sheets, saddle cloths…it was endless. And of course, the hay steamer had to go. And the wheelbarrow. Forks, brooms, bandages….and then, of course the horses. After nearly two hours of loading, we were exhausted and then we had to get US down. Two by train, one by car, baggage wherever it would fit.

But then Cagnes works its magic. We arrived to full sun, palm trees, an azure sea, mimosa about to bloom – a fabulous place to work. By the time the horses were tucked in their new boxes, our tack and feed rooms set up and we were installed in the sun at the cantine around a great lunch and a bottle of rosé any doubts about the trip were far behind us. The weather cooperated this year, unlike last year, when we were pelted with endless days of rain. The horses, for the most part, cooperated, too. They did what they were supposed to do. They soaked up the sun, ate like they were on vacation and worked like champions. We won three races and placed six times, for total earnings topping 65,000 euros and our best meeting so far in the five years I’ve been making the trek.

There were some disappointments, of course. Barbe a Box never ran a decent race and his owner got fed up and moved him to another trainer. Fair enough, but the horse needs gelding, and until that happens, I’m not looking for a miracle on the racetrack. We had to stop with Pahlavan because his wobbler’s syndrome made him too dangerous to continue. Gorki Park told us yet again that while he is fine with sun, he doesn’t like the sand. And Risk Well Taken is still fighting with us about whether she wants to be a racehorse. The jury’s still out on that one. But the others picked up the slack. Ray of Hope won his comeback race and then won again, just to make sure he’d keep his place in the first string. Not to be outdone, King Driver came up with the goods, and Moughjim, Eternal Gift and Impulsive American all took home checks.

When the season ended, we didn’t want to come home (not least because it meant packing up everything we’d brought down). But it wasn’t just the wonderful weather that was making us drag our heels. Last year, when we got home almost everybody got sick, horses and humans alike. It took us six months (and a hay steamer) to get the ship righted. Reality and the racing calendar meant that we had to go home, so we did. But what a difference a little sun makes. This year, everybody got home same and healthy, and we saw the proof yesterday at St. Cloud: we scored our first double when King Driver and Gorki Park both won their races, taking advantage of the fitness they build in Cagnes. Moughjim also was in the money again in Lyon. Only Ray of Hope told us he really didn’t want to leave Cagnes. He was never traveling when he ran in Deauville last week, but the fiber track there is a considerably harder surface than the track in Cagnes, and he never found his action. We’ll try him on a yielding turf course and he’ll find his winning form again.

We’ve had five winners so far this year, which puts us ahead of all of last year, and we’re just getting started. Spring is finally coming to Paris, and we’re ready for la vie en rose!

Let’s Cook!

The day I wheeled the hay steamer off the truck, you’d think I’d just brought in the first motorcar of the industrial era. A small group of curious onlookers crowded around the new, mysterious machine with a mix of skepticism and apprehension. Chantal, the landlady of our stable, immediately started pacing the yard. The machine would consume two things she holds most dear: Electricity and water.

“You’ll need a special outlet for that. It’s going to take a huge amount of power,” she said, pacing around the steamer unit at a safe distance. I left her alone to digest the new contraption to go and watch the lot of horses I had just sent out to work. When I returned, she was measuring the length of the steamer box itself, an imposing, black casket-like box that could hold a bale and a half of hay or two bodies, if you were so inclined. “Where will this go? How much steam will come out when you open it? Where is the instruction manual?”

I continued to go about my work, and after the next lot, she had brought down her husband, Alan, to survey the situation and had read most of the instructions. “You’ll need a longer hose, too,” she decided. She spent most of the day fretting about how it would all work, and the next day our electrician friend came to install an outlet – and a meter so we could pay our share of the cost. “It’s not that big of a deal,” he said. “You mean I don’t need to build that nuclear power plant in the back yard?” I asked. Chantal, overhearing, stormed away. It was time to get started. We filled up the reservoir, put the first bale in the coffin, snapped it close and hit the button. An hour later, we popped it open to see the results, and they were impressive: The hay smelled wonderful and it was dust-free.

Mark, an owner who also doubles as our yard man, took to the new machine with the fervor of Heisenberg. He set his cell-phone alarm for every cycle, calculated how many bales we’d need for the day, came up with a system of rotating them through and – most importantly – kept water in the thing so it wouldn’t burn dry. We were cooking. And I’m sure it’s a coincidence, but the day we started feeding steamed hay, the horses started running better. We sent out six runners in the week after we started using the machine, and every one of them made money. Now this is what we’re more used to around here, and we desperately needed it after a dismal run of luck.

Fanoos started us off by hanging on to 5th place in a very hot condition race in Fontainebleau. She was only beaten a length and would have been closer if she hadn’t slowed down to watch the horses walking in the stabling area just next to the course about 200 meters from the finish. Gut Instinct followed up with fourth a couple of days later in Nancy, and then Hard Way won in Chantilly. It was the old man’s fourth career win and put him over the 100,000 euro mark in earnings. It also broke our losing streak. Just 20 minutes earlier in Craon, Alice’s Dancer finished 3rd in a Listed race, surprising us all. It was a fantastic run and fulfills our objective of getting some black type for her breeding career. Barbe a Box and Impulsive American rounded out the results, with both of them finishing fourth – Bbox in Lyon and the Imp in Maisons-Laffitte.

So it seems that we’ve turned a page, at least for now. We still have some problems to solve, as usual, but the recent run has made everyone breathe a little easier. Even Chantal, who has been convinced that maybe the new machine is harmless. And apparently quite helpful.

Bitten by the Bug

We’ve had an extremely disappointing summer, weather-wise and race-wise – the two are probably related. We’ve had a few places and the odd win here and there, but horses that should be winning aren’t, and some of our runners are turning in downright humiliating performances. It all started this spring. After what was starting out to be our best year ever down in Cagnes sur Mer, performance started to fall off. And then the coughing started.

At first, we didn’t panic. Vitamin C, echinacea and slowing down the work a bit should do the trick. But it didn’t. And it was hard to tell who was sick. The horses that were coughing were still eating like – well, racehorses. They seemed happy, no fever, no nasal discharge, just coughing. And not all of them. And some more than others. We did what you do in these situations – got the vets, did the blood tests, did the scoping, did the tracheal wash and more lab testing, disinfected the boxes. Everything came back negative. And still they coughed.

Four horses seemed to have the worst of it, so I played dueling veterinarians. We followed one suggested treatment for two of them, and another for the other two. One was more aggressive, chemically – seven days of a broad-spectrum antibiotic (even though we didn’t find any infection), followed by nebulizing with dexamethazone. The other protocol was an herbal cough syrup with DMSO and iodine. Not surprisingly, the second two improved, and the first two didn’t. But the frustrating part was that the horses who weren’t showing symptoms weren’t racing well either, for the most part. And this has gone on for months.

If it’s any consolation (and it is, I suppose just a little), I’m not alone. It seems almost everyone in France north of the Loire Valley has been hit with something. Even Andre Fabre (yes, Andre Fabre!) went 135 starts without a win. Now that’s saying something. Meanwhile, the guys down south have been cleaning up. Jean-Claude Rouget is lapping Fabre at the top of the trainer standings, and Henri Pantall is nipping at his heels. Six of the top ten trainers at the moment are all operating out of bases far away from Paris.

We may or may not all be struggling with the same bug – various permutations of problems are probably floating around. My theory is that the weather has been the root of the problem. Last winter was mostly cool and wet – very wet – but there was really no period of hard frost. And as much as I hate the cold, a good freeze kills many bad things, which this year were instead allowed to grow, fester and mutate. Summer has been strange, too, with really only a week of heat. Mostly it’s been a lot of rain and unseasonably cool temperatures (with the exception of the past couple of weeks).

In any case, all we can do is wait it out. As my friend Jean-Paul Gallorini, who is just pulling out of the same bad run of form, said: “Above all, don’t change anything.” We won races before using the same feed, the same training, the same yard as we have now. We will win races again. I realize this is the voice of wisdom, but nonetheless I have been looking more closely at our feed and mostly at our hay. It’s difficult to get consistent quality in hay, and since that is often the source of dust and various molds, I’ve finally invested in a hay steamer. I’d thought about it for quite some time, but was waiting to make sure it wasn’t just the latest gadget before getting one – not the least because they’re very expensive! But it seemed time, so we’ll start using it this week. It can only help.

Meanwhile, we forge ahead. We’ve put some horses on vacation that needed it, moved along others that needed moving along, and are kicking on with the best of what we have. The horses that have resisted are still running well, and I think we’ve turned the corner with most of the others. The good form will return. Watch this space!

The agony and the ecstasy of social media

So it seems this blog is all but dead. My fault. Facebook’s fault. I resisted, in the beginning. I hated the idea of Facebook (not least because that was what the New York Times called their personnel directory, which seemed insulting and…well, impersonal). But a few years ago I cracked. My excuse was that I needed to be on Facebook for marketing purposes, which turned out not to be wrong. Facebook has been a useful tool for that. It also has been a colossal time-wasting addiction, but I digress. And it has also eaten my blog.

Facebook, for better or worse, is an extremely quick and easy way for me to update anybody who cares or claims to care about all the comings and goings in the yard, the races, the results and just random tidbits (that would contribute to the time-wasting part). I have a pretty large following there, and I have been resorting to communicating that way instead of by blog, which some of you have actually noticed. To those of you who still check back here regularly, I apologize. And once again, I will try to do better. Meanwhile, if you’re not already signed on to Facebook, just do it. It’s really not so bad. And if you’re paranoid that signing up to Facebook will open your entire private life in every intimate detail to cyberspace, don’t be. Facebook only knows what you want it to know, so just don’t tell it anything. They don’t need to know your birthday, your address or anything else pertinent. You need an email address and a name. That’s pretty much it. Sign up, “friend” me (yes, Facebook has verbed the noun) and I’ll add you to the Gallop France group there and you’ll see everything that’s going on.

Right, so some of you are still resisting. For you guys (all five of you, so I hope you appreciate it!), here’s what’s going on in a nutshell: Hard Way has resisted retirement yet again, and ran a comeback race down in the country yesterday at the ripe old age of nine. He finished third of eight runners. I had hoped he would win, because to say the competition was weak would be the nicest thing you might say. But third still requalifies him for handicaps, and he probably needed the run after six months off. Despite rock-hard ground, he seems to have come back OK.

Gorki Park also ran his comeback race, finally, after nearly six months off, and he came 4th in a 20-runner handicap in Maisons-Laffitte. He looks like he should be just as useful this year as last. He’s grown up a bit and will stretch out in distance this year – if we can find him a decent race, which is easier said than done at the moment. King Driver, our other stable banker, is just back from a short break. He finished third at St. Cloud in mid-May, but chucked off his jockey (twice!) and ran loose for quite some time around the racecourse before he got down to work. That was him telling us as clear as he could that he was ready for a vacation, so he got one. He’s back in training as of tomorrow after having spent a month at the spa  – a stud just north of us that specializes in massages and has a great water-walker to keep the muscle tone while on vacation.

Melrand and Pahlavan also had short stays there, as did Risk Well Taken, an unraced two-year-old who went for two weeks after coming up with sore shins. Risks’s stay there was nothing short of miraculous – she came back nearly 20 kilos heavier and bulging with muscle. Our other unraced two-year-old, Impulsive American, was almost ready to debut when he picked up a virus of some sort, which will set us back a few weeks. Pahlavan and Ray of Hope also got it, but they all seem to be on the mend now.

Charitable Act has been retired; his iffy joints were getting the best of him so we decided to stop while he was still sound enough for pleasure riding. Greatest has also moved on to greener pastures, but is still racing and just finished 2nd for his new connections. We wish him well – I always thought he was a good horse, but we were persistently unlucky with him. Clearly, a change was in order!

La Mer seems finally on track after having just about every problem a growing horse can have. She is back galloping, and will hopefully run a maiden in Deauville in early July. Eternal Gift has finally come down in the handicap to a mark he should be able to win from, and he’ll get a try in Amiens on Saturday. Gut Instinct also should be able to win a small race soon, but she would be better on softer ground. She has some good entries coming up, though, so I’ll have to decide whether to brave the good ground or not.

That rounds up just about everyone, I think. And reading back, I see the other problem Facebook has caused. Since I no longer write much more than a sentence at a time, it seems I’m losing the knack. I’d better get back to it, or I won’t be able to write that novel I’ve been talking about for the past two decades!

Literary License

April is the cruellest month, according to T.S. Eliot and Chaucer before him, but I beg to differ. I nominate March for that honor.

The month after the Cagnes winter season but before things really gear up for the main flat season, March is a tough one. The horses who have raced down south . . . → Read More: Literary License

For PETA’s sake

CORRECTION: The timeline on Nehro’s death is incorrect in the post. He died at five, not at three, but had been plagued by foot trouble his entire life. The fact remains that he was a victim of the system, and my comments on his treatment and subsequent death remain valid.

The racing industry across . . . → Read More: For PETA’s sake

A River Runs Through It

I know it’s March. But I want to talk about January and February, because I never got a chance to yet because it all happened so fast. I moved most of the yard down to Cagnes sur Mer for the winter season. The point of this exercise is to A) give everyone a change . . . → Read More: A River Runs Through It

The Year in Review

New Year’s Eve, 2013. Hard to believe time is going by so fast – and anyone who chances to read this is likely thinking the same thing. It’s been five years since I took out my public license, and the numbers have gone steadily in the right direction. This past year was my best . . . → Read More: The Year in Review

Meanwhile, back at the track…

France Galop backed down in the face of a very strong labor movement and for now, they have taken closing Maisons-Laffitte off the table. They sure haven’t backed down on Longchamp, though, and briefly posted a very high-end (read expensive) video previewing the “New Longchamp” on their web site. The film was hastily taken . . . → Read More: Meanwhile, back at the track…